Chilli seed oil

Chilli seed oil is the most valuable and unique product, it helps to put in order the state of health, and also prevents the development of many diseases.

Pepper Chile is distinguished by its bitterness because of the large amount of capsaicin contained in it. It is the properties of capsaicin that make it possible to use chilli pepper oils to reduce pain, prevent peptic ulcer disease, and maintain normal cardiovascular performance. In addition, it acts as an antioxidant, which means it prevents atherosclerotic manifestations, problems with the nervous system, reduces the risk of diabetes and even the appearance of tumors.

Application:

- As a dietary product, chilli oil helps to fight against such a problem as obesity, externally it is used to fight cellulite;

- Promotes the prevention of cardiovascular diseases, including atherosclerosis;

- With complex application it is effective at the last stages of oncology;

- Effectively affects the sources of viral infections;

- With regular use helps to get rid of problems with the genitourinary system;

- External application of the drug relieves joints and external injuries of the skin (ulcers, fistulas, bites, tumors, deep wounds).

Shelf life: seeds of chili pepper seeds - 12 months.

Storage conditions: Store in a dark place at a temperature of +8 C to +20 C.

The product is certified